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Membership
Membership DetailsMembership of the Institute of Brewing and Distilling is divided into several categories:
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Standard MemberAnyone who has an interest in the scientific and technical aspects of brewing, fermentation, distillation and related industries, and who satisfy the Council that they will further the objects of the Institute and are suitably nominated, may become a member. -
Diploma Members Persons who have: i) been engaged in practical brewing for a total period of not less than two years; and ii) passed or been exempted by the Council from the qualifying examinations prescribed by the Council. -
Master Brewer MembersPersons who have already been admitted as Associate Members and who have:
- been engaged in practical brewing for a total period of not less than two years as Associate Members; and
- subsequent thereto have passed the Diploma Membership Examination prescribed by the Council.
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FellowsFellowship is the highest membership grade of the IBD. Fellows are nominated and will be distinguished IBD members with substantial experience and responsibility in the field of brewing, fermentation distilling or associated activities. They are likely to have shown dedicated service to the IBD and associated industries over a number of years. Fellows may use the post nominals FIBD. -
Life MembersPersons of any of the previous categories who have been members for 40 consecutive years. -
Honorary MembersPersons, whether or not eligible to be members in other categories, who in the opinion of the Council, may be able to render assistance in furthering the objects of the Institute. -
Corporate MembersCompanies, firms, establishments and individuals carrying on business relevant to the Fermentation Industries. -
Certificate MemberCertificate membership is awarded to those who pass the GCBP – General Certificate in Brewing & Packaging - they are entitled to pay Students Rates up to three years after they pass the GCBP exam, after which they pay the Standard Membership rate. If the Certificate member takes, and passes the AME within those three years, he/she must then pay the full Standard rate. Applicants must be nominated, in a form prescribed by the Council, by two subscribing Members other than Student Members. -
Student MembersPersons engaged in the full-time study of the principles and practices of the Fermentation Industries.
Payment of Annual Subscriptions.
As noted in the AP section AGM management report for 2011 there will be a change to membership fee payments from 2012. The Board of Management has agreed that IBD UK will apply direct invoicing and payment processing in GBP for all members from 2012 onwards. This process will align the invoicing and processing from London for AP section with all other IBD sections and eliminate additional banking costs and process inefficiencies. The new process will also reduce membership fees for those previously paying in AUD as the current GBP:AUD exchange rates are very favourable.
Individual invoices and Company Bulk Bill invoices will be forwarded to members over the coming months.
Any queries can be addressed by contacting;
Membership Department, Institute of Brewing & Distilling, 33 Clarges Street, LONDON, W1J 7EE
Tel: +44 (0) 20 7499 8144 - Fax: +44 (0) 20 7499 1156 - Email: membership@ibd.org.uk - Web: www.ibd.org.uk
Further details of membership together with nomination forms can be downloaded as per links below, or obtained from: Secretariat, The Institute of Brewing & Distilling Asia Pacific Section
PO Box 960 ELTHAM VICTORIA 3095 Australia Telephone: (03) 9439 3215 International (+ 61 3) 9439 3215 E-Mail: Contact the secretary
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